Wine Maker Dinner
Thursday, September 18th, 2008 - 6:30 pm
$85.00 Per Person
Pre-Paid Reservations Required
Course One
Armour De L'Orange Sparking Wine
Chilled Shellfish Mouse
***********************
Course Two
Wiens Dulce Maria '04
Duck Trio
***********************
Course Three
Wiens Primitivo
Grilled Ahi Tuna
***********************
Course Four
Wiens Reflection Meritage
Medallions of New Zealand Elk Tenderloin
***********************
Course Five
Port
Dessert of Fruit & Cheese
**********************
Featuring Temecula Winemaker, Doug Wiens
For Reservations Call (951) 678-2828
$85.00 Per Person
Pre-Paid Reservations Required
Course One
Armour De L'Orange Sparking Wine
Chilled Shellfish Mouse
***********************
Course Two
Wiens Dulce Maria '04
Duck Trio
***********************
Course Three
Wiens Primitivo
Grilled Ahi Tuna
***********************
Course Four
Wiens Reflection Meritage
Medallions of New Zealand Elk Tenderloin
***********************
Course Five
Port
Dessert of Fruit & Cheese
**********************
Featuring Temecula Winemaker, Doug Wiens
For Reservations Call (951) 678-2828